Saison Recipe - Fair Saison

Recipe Info

Recipe Image

Fair Saison

by on
All Grain
3 Gallon(s)
4.5 Gallon(s)
60 min
70%
All Grain Saison homebrew recipe. This homebrew recipe uses the following ingredients: 2-Row - US, White Wheat - US, Caramel/Crystal 30 - US, Table Sugar - Sucrose - US, Citra Hops, Wyeast Belgian Saison 3724 Homebrew Yeast, Coriander.

Fermentables

75% - 2-Row - US
5.5
37
1
Mash
11% - White Wheat - US
0.8
40
2
Mash
7% - Caramel/Crystal 30 - US
0.5
46
0
Mash
7% - Table Sugar - Sucrose - US
0.5
35
30
Mash

Hops

Citra
0.5
Pellet
Boil
30 min(s)
12
25.7

Yeast

Wyeast Belgian Saison 3724
80%

Other Stuff

Coriander
0.5
oz
Boil

Mash Steps

No mash steps in this recipe

Special Instructions

No special instructions in this recipe

Tasting Notes (0)

There aren't any tasting notes logged yet

Recipe Facts

Fair Saison
Saison
  • 3.00 Gallons Liters Batch Size
  • 4.50 Gallons Liters Boil Size
  • 60  min Boil Time
  • 1.064 OG
  • 1.013 FG
  • 25.7 IBU (tinseth) Bitterness
  • 0.40 BG:GU
  • 5.9° SRM Color
  • 70% Efficiency
  • 6.6% ABV Alcohol
  • 217 per 12oz Calories
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