All Grain American Amber Ale homebrew recipe. This homebrew recipe uses the following ingredients: Maris Otter Pale - UK, Crystal 45L - UK, Munich Light - DE, Belgian Amber Candi Syrup - BE
, Rice Hulls - US, Extra Dark Crystal 120L - UK, Pale Chocolate - UK, Amarillo Hops, Wyeast German Ale 1007 Homebrew Yeast, Pumpkin Fruit (1.8 lb can).
{"RecipeId":108736,"RecipeTypeId":10,"OriginalRecipeId":108555,"UnitType":"s","IbuFormula":"t","CreatedBy":101017,"Name":"Pumpkin Amber Ale","Description":"","ImageUrlRoot":null,"StyleId":"19A","StyleName":"American Amber Ale","BatchSize":5.25,"BoilSize":7.25,"BoilTime":60,"Efficiency":0.75,"DateCreated":"\/Date(1685364809290)\/","BrewSessionCount":0,"MostRecentBrewSession":null,"Og":1.0734523809523811,"Fg":1.0183630952380953,"Srm":18.743242801935072,"Ibu":25.548073719734525,"BgGu":0.34781818354257654,"Abv":7.1065178571428564,"Calories":251,"AverageRating":0,"TastingNoteCount":0,"Fermentables":[{"Per":"71","Amt":"10","Ppg":"38","L":"3","Use":"Mash","Id":"584317","IngId":"15","Name":"Maris Otter Pale - UK","CustomName":"","Rank":"2"},{"Per":"7","Amt":"1","Ppg":"34","L":"45","Use":"Mash","Id":"584318","IngId":"515","Name":"Crystal 45L - UK","CustomName":"","Rank":"4"},{"Per":"7","Amt":"1","Ppg":"37","L":"6","Use":"Mash","Id":"584319","IngId":"560","Name":"Munich Light - DE","CustomName":"","Rank":"6"},{"Per":"7","Amt":"1","Ppg":"32","L":"40","Use":"Late","Id":"584698","IngId":"478","Name":"Belgian Amber Candi Syrup - BE\r\n","CustomName":"","Rank":"7"},{"Per":"4","Amt":"0.5","Ppg":"0","L":"0","Use":"Mash","Id":"584322","IngId":"116","Name":"Rice Hulls - US","CustomName":"","Rank":"8"},{"Per":"4","Amt":"0.5","Ppg":"33","L":"120","Use":"Mash","Id":"584320","IngId":"532","Name":"Extra Dark Crystal 120L - UK","CustomName":"","Rank":"10"},{"Per":"1","Amt":"0.125","Ppg":"32","L":"200","Use":"Mash","Id":"584321","IngId":"175","Name":"Pale Chocolate - UK","CustomName":"","Rank":"12"}],"Hops":[{"Amt":"1","Type":"Pellet","Use":"Boil","Min":"20","Day":"0","AA":"9","Ibu":"15.9806536055564","Id":"602098","IngId":"2","Name":"Amarillo","CustomName":"","Rank":"2"},{"Amt":"1","Type":"Pellet","Use":"Boil","Min":"0","Day":"0","AA":"9","Ibu":"0","Id":"602426","IngId":"2","Name":"Amarillo","CustomName":"","Rank":"3"},{"Amt":"1","Type":"Pellet","Use":"Boil","Min":"10","Day":"0","AA":"9","Ibu":"9.56742011417816","Id":"602099","IngId":"2","Name":"Amarillo","CustomName":"","Rank":"4"}],"Yeasts":[{"Atten":"0.75","Id":"161747","IngId":"227","Name":"Wyeast German Ale 1007","CustomName":"","Rank":"1"}],"Others":[{"Amt":"5","Unit":"lb","Use":"Mash","Id":"105840","IngId":"36","Name":"Pumpkin Fruit (1.8 lb can)","CustomName":"","Rank":"1"}],"MashSteps":[{"Heat":"Infusion","Temp":"152","Time":"60","Id":"73651","IngId":"3072","Name":"Mash at","CustomName":"","Rank":"1"},{"Heat":"Infusion","Temp":"168","Time":"10","Id":"73652","IngId":"7","Name":"Mash-Out","CustomName":"","Rank":"2"}],"Steps":[{"Id":"182930","Rank":"1","Text":"Instead of Amber Candi Syrup use Cascade Beer Candi Co. Pumpkin Pie Spice Syrup at flameout"},{"Id":"183094","Rank":"2","Text":"Bake pumpkin at 350 degrees for 1 hour"},{"Id":"183095","Rank":"3","Text":"Ferment at 65 degrees for 7-10 days, then slowly raise up to 70"}]}