American Amber Ale Recipe - Amber Ale
American Amber Ale
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Amber Ale
by Brewmikester 5/14/2023
Recipe Type: All Grain
Batch Size: 5.25 Gallon(s)
Boil Size: 7.25 Gallon(s)
Boil Time: 60 min
Efficiency: 75%
All Grain American Amber Ale homebrew recipe. This homebrew recipe uses the following ingredients: Maris Otter Pale - UK, Crystal 45L - UK, Munich Light - DE, Extra Dark Crystal 120L - UK, Pale Chocolate - UK, Citra Hops, Amarillo Hops, Wyeast German Ale 1007 Homebrew Yeast.
79% - Maris Otter Pale - UK
4% - Extra Dark Crystal 120L - UK
name
Wyeast German Ale 1007
No other stuff in this recipe
No special instructions in this recipe
Tasting Notes (0 )
There aren't any tasting notes logged yet
Amber Ale
American Amber Ale
5.25
Gallons
Liters
Batch Size
7.25
Gallons
Liters
Boil Size
60
min
Boil Time
1.067
OG
1.017
FG
32.6 IBU (tinseth)
Bitterness
0.48
BG:GU
16.1 ° SRM
Color
75%
Efficiency
6.5 % ABV
Alcohol
229 per 12oz
Calories
Clone This Recipe
American Amber Ale OG: 1.045-1.060 / Your OG: 1.067 FG: 1.010-1.015 / Your FG: 1.017 IBU: 25-40 / Your IBU: 33 SRM: 10-17 / Your SRM: 16.1 ABV: 4.5-6.2 / Your ABV: 6.5 BG:GU: 0.42-0.89 / Your BG:GU: 0.48
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