Oatmeal Stout Recipe - Stout postmix
Oatmeal Stout
https://brewgr.com/Media/img/mug/35_d.jpg
https://brewgr.com/Media/img/mug/35_t.jpg
Stout postmix
by Fabuel-Beer on 4/28/2023
All Grain
11 Liter(s)
24.6052 Liter(s)
60 min
57%
All Grain Oatmeal Stout homebrew recipe. This homebrew recipe uses the following ingredients: Pilsner - DE, Flaked Oats - US, Caramel/Crystal 150 - US, Roasted Barley - UK, Columbus Hops, Fermentis Safale US-05 Homebrew Yeast.
7% - Caramel/Crystal 150 - US
Fermentis Safale US-05
No other stuff in this recipe
No special instructions in this recipe
Tasting Notes (0)
There aren't any tasting notes logged yet
Stout postmix
Oatmeal Stout
-
11.00
Gallons
Liters
Batch Size
-
24.61
Gallons
Liters
Boil Size
-
60
min
Boil Time
-
1.049
OG
-
1.011
FG
-
26.8 IBU (tinseth)
Bitterness
-
0.55
BG:GU
-
34.7° SRM
Color
-
57%
Efficiency
-
4.9% ABV
Alcohol
-
162 per 12oz
Calories
Clone This Recipe
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