Specialty IPA - Rye IPA Recipe - Rye IPA

Recipe Info

Recipe Image

Rye IPA

by on
All Grain
3 Gallon(s)
4 Gallon(s)
60 min
75%
Rye IPA

Fermentables

73% - Pale 2-Row - CA
5.5
36
1
Mash
4% - Flaked Rye - US
0.3
36
2
Mash
5% - Crystal Rye - UK
0.3999
33
90
Mash
4% - Carapils - Dextrine Malt - US
0.3
33
1
Mash
3% - Special Roast - US
0.2
33
50
Mash
3% - Amber - UK
0.2
32
27
Mash
3% - Aromatic Malt - US
0.2
35
20
Mash
1% - Caramel/Crystal 30 - US
0.1001
35
30
Mash
1% - Crystal 120L - CA
0.1001
33
120
Mash
1% - CaraVienna - BE
0.1001
34
22
Mash
1% - CaraMunich - BE
0.1001
34
56
Mash

Hops

Columbus
0.75
Pellet
Boil
60 min(s)
15
61.5
Cascade
0.3
Pellet
Boil
10 min(s)
5.8
3.4
Centennial
0.3
Pellet
Boil
10 min(s)
10.5
6.2
Columbus
0.3
Pellet
Boil
10 min(s)
15
8.9
Cascade
0.3
Pellet
Boil
5 min(s)
5.8
1.9
Centennial
0.3
Pellet
Boil
5 min(s)
10.5
3.4
Columbus
0.3
Pellet
Boil
5 min(s)
15
4.9
Cascade
0.3
Pellet
Boil
2 min(s)
5.8
0.8
Centennial
0.3
Pellet
Boil
2 min(s)
10.5
1.5
Columbus
0.3
Pellet
Boil
2 min(s)
15
2.1
Cascade
0.5
Pellet
DryHop
5 day(s)
5.8
0.0
Centennial
0.5
Pellet
DryHop
5 day(s)
10.5
0.0
Columbus
0.5
Pellet
DryHop
5 day(s)
15
0.0

Yeast

Fermentis Safale S-04
75%

Other Stuff

No other stuff in this recipe

Mash Steps

No mash steps in this recipe

Special Instructions

No special instructions in this recipe

Tasting Notes (0)

There aren't any tasting notes logged yet

Recipe Facts

Rye IPA
Specialty IPA - Rye IPA
  • 3.00 Gallons Liters Batch Size
  • 4.00 Gallons Liters Boil Size
  • 60  min Boil Time
  • 1.066 OG
  • 1.017 FG
  • 94.7 IBU (tinseth) Bitterness
  • 1.43 BG:GU
  • 14.9° SRM Color
  • 75% Efficiency
  • 6.4% ABV Alcohol
  • 225 per 12oz Calories
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