British Brown Ale Recipe - mild monkey

Recipe Info

Recipe Image

mild monkey

by on
All Grain
25 Liter(s)
32 Liter(s)
70 min
70%
All Grain British Brown Ale homebrew recipe. This homebrew recipe uses the following ingredients: Black Malt - UK, Crystal 60L - UK, Amber - UK, Malted Naked Oats - UK, Pale 2-Row - UK, Crystal 140L - UK, Pale Chocolate - UK, Target Hops, White Labs London Ale WLP013 Homebrew Yeast.

This recipe was cloned from new monkey paw.

Fermentables

1% - Black Malt - UK
0.05
28
500
Mash
5% - Crystal 60L - UK
0.28
34
60
Mash
1% - Amber - UK
0.05
32
27
Mash
3% - Malted Naked Oats - UK
0.15
33
1
Mash
87% - Pale 2-Row - UK
5
36
2
Mash
4% - Crystal 140L - UK
0.21
33
140
Mash
0% - Pale Chocolate - UK
0
32
200
Mash

Hops

Target
17
Pellet
Boil
60 min(s)
11
19.4

Yeast

White Labs London Ale WLP013
71%

Other Stuff

No other stuff in this recipe

Mash Steps

No mash steps in this recipe

Special Instructions

No special instructions in this recipe

Tasting Notes (0)

There aren't any tasting notes logged yet

Recipe Facts

mild monkey
British Brown Ale
  • 25.00 Gallons Liters Batch Size
  • 32.00 Gallons Liters Boil Size
  • 70  min Boil Time
  • 1.048 OG
  • 1.014 FG
  • 19.4 IBU (tinseth) Bitterness
  • 0.41 BG:GU
  • 14.7° SRM Color
  • 70% Efficiency
  • 4.4% ABV Alcohol
  • 159 per 12oz Calories
Clone This Recipe

British Brown Ale

OG 0.995
1.120
OG: 1.040-1.052 / Your OG: 1.048
FG 0.995
1.120
FG: 1.008-1.013 / Your FG: 1.014
IBU 0
120
IBU: 20-30 / Your IBU: 19
SRM 0
40
SRM: 12-22 / Your SRM: 14.7
ABV 0
14
ABV: 4.2-5.4 / Your ABV: 4.4
BG:GU 0
2
BG:GU: 0.38-0.75 / Your BG:GU: 0.41

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