Best Bitter Recipe - Gubbdricka svarta faaret
Best Bitter
https://brewgr.com/Media/img/mug/12_d.jpg
https://brewgr.com/Media/img/mug/12_t.jpg
Gubbdricka svarta faaret
by SwedishLuthier on 4/3/2023
All Grain
12 Liter(s)
16 Liter(s)
60 min
75%
All Grain Best Bitter homebrew recipe. This homebrew recipe uses the following ingredients: Pale 2-Row - UK, Wheat Malt - DE, Caramel/Crystal 60 - US, Roasted Barley - UK, Challenger Hops, Styrian Goldings Hops, Nottingham Alre Homebrew Yeast, protaflock.
This recipe was cloned from black sheep.
9% - Caramel/Crystal 60 - US
12 L for the mash, 6L for sparging, 75C
Tasting Notes (0)
There aren't any tasting notes logged yet
Gubbdricka svarta faaret
Best Bitter
-
12.00
Gallons
Liters
Batch Size
-
16.00
Gallons
Liters
Boil Size
-
60
min
Boil Time
-
1.042
OG
-
1.008
FG
-
30.5 IBU (tinseth)
Bitterness
-
0.73
BG:GU
-
12.2° SRM
Color
-
75%
Efficiency
-
4.3% ABV
Alcohol
-
137 per 12oz
Calories
Clone This Recipe
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