Czech Amber Lager Recipe - TEST-NUSS

Recipe Info

Recipe Image

TEST-NUSS

by on
All Grain
18.9271 Liter(s)
24.6052 Liter(s)
60 min
75%
All Grain Czech Amber Lager homebrew recipe. This homebrew recipe uses the following ingredients: Flaked Corn - US, Dark Chocolate - US, Amarillo Hops, Citra Hops, Fermentis Safale S-04 Homebrew Yeast.

Fermentables

95% - Flaked Corn - US
4
37
1
Mash
5% - Dark Chocolate - US
0.2
29
420
Mash

Hops

Amarillo
20
Pellet
Boil
60 min(s)
9
23.9
Citra
10
Pellet
Boil
10 min(s)
12
5.8

Yeast

Fermentis Safale S-04
75%

Other Stuff

No other stuff in this recipe

Mash Steps

No mash steps in this recipe

Special Instructions

No special instructions in this recipe

Tasting Notes (0)

There aren't any tasting notes logged yet

Recipe Facts

TEST-NUSS
Czech Amber Lager
  • 18.93 Gallons Liters Batch Size
  • 24.61 Gallons Liters Boil Size
  • 60  min Boil Time
  • 1.051 OG
  • 1.013 FG
  • 29.7 IBU (tinseth) Bitterness
  • 0.58 BG:GU
  • 18.6° SRM Color
  • 75% Efficiency
  • 4.9% ABV Alcohol
  • 169 per 12oz Calories
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Czech Amber Lager

OG 0.995
1.120
OG: 1.044-1.060 / Your OG: 1.051
FG 0.995
1.120
FG: 1.013-1.017 / Your FG: 1.013
IBU 0
120
IBU: 20-35 / Your IBU: 30
SRM 0
40
SRM: 10-16 / Your SRM: 18.6
ABV 0
14
ABV: 4.4-5.8 / Your ABV: 4.9
BG:GU 0
2
BG:GU: 0.33-0.80 / Your BG:GU: 0.58

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