https://brewgr.com/Media/img/mug/2_d.jpg
https://brewgr.com/Media/img/mug/2_t.jpg
Test rice
by bobbybigwheel on 1/5/2023
All Grain
6 Gallon(s)
6.5 Gallon(s)
60 min
75%
All Grain homebrew recipe. This homebrew recipe uses the following ingredients: Bohemian Pilsner - DE, Acidulated Malt - DE
, Flaked Rice - US, Hallertau Hops, Fermentis Saflager W-34/70 Homebrew Yeast.
76% - Bohemian Pilsner - DE
2% - Acidulated Malt - DE
Fermentis Saflager W-34/70
No other stuff in this recipe
Ferment under pressure 15 psi at 64 degrees
Tasting Notes (0)
There aren't any tasting notes logged yet
-
6.00
Gallons
Liters
Batch Size
-
6.50
Gallons
Liters
Boil Size
-
60
min
Boil Time
-
1.051
OG
-
1.010
FG
-
25.6 IBU (tinseth)
Bitterness
-
0.50
BG:GU
-
2.4° SRM
Color
-
75%
Efficiency
-
5.3% ABV
Alcohol
-
169 per 12oz
Calories
Clone This Recipe
{"RecipeId":106844,"RecipeTypeId":10,"OriginalRecipeId":null,"UnitType":"s","IbuFormula":"t","CreatedBy":112275,"Name":"Test rice","Description":"","ImageUrlRoot":null,"StyleId":null,"StyleName":null,"BatchSize":6,"BoilSize":6.5,"BoilTime":60,"Efficiency":0.75,"DateCreated":"\/Date(1672951285157)\/","BrewSessionCount":0,"MostRecentBrewSession":null,"Og":1.05121875,"Fg":1.01024375,"Srm":2.3691253163561492,"Ibu":25.593353136814073,"BgGu":0.49968718753999319,"Abv":5.285775,"Calories":169,"AverageRating":0,"TastingNoteCount":0,"Fermentables":[{"Per":"76","Amt":"8.5","Ppg":"38","L":"1","Use":"Mash","Id":"574269","IngId":"485","Name":"Bohemian Pilsner - DE","CustomName":"","Rank":"1"},{"Per":"2","Amt":"0.25","Ppg":"27","L":"3","Use":"Mash","Id":"574270","IngId":"474","Name":"Acidulated Malt - DE\r","CustomName":"","Rank":"2"},{"Per":"22","Amt":"2.5","Ppg":"32","L":"1","Use":"Mash","Id":"574496","IngId":"94","Name":"Flaked Rice - US","CustomName":"","Rank":"3"}],"Hops":[{"Amt":"1.25","Type":"Pellet","Use":"Boil","Min":"50","Day":"0","AA":"5.5","Ibu":"20.481801359186","Id":"595311","IngId":"15","Name":"Hallertau ","CustomName":"","Rank":"1"},{"Amt":"1","Type":"Pellet","Use":"Boil","Min":"10","Day":"0","AA":"4.5","Ibu":"5.11155177762809","Id":"595312","IngId":"15","Name":"Hallertau ","CustomName":"","Rank":"2"}],"Yeasts":[{"Atten":"0.8","Id":"159038","IngId":"571","Name":"Fermentis Saflager W-34/70","CustomName":"","Rank":"1"}],"Others":[],"MashSteps":[{"Heat":"Infusion","Temp":"152","Time":"60","Id":"72649","IngId":"9","Name":"Saccharification Rest","CustomName":"","Rank":"2"}],"Steps":[{"Id":"179214","Rank":"1","Text":"Ferment under pressure 15 psi at 64 degrees"}]}