Best Bitter Recipe - Boltmaker clone

Recipe Info

Recipe Image

Boltmaker clone

by on
All Grain
19 Liter(s)
25 Liter(s)
70 min
75%
All Grain Best Bitter homebrew recipe. This homebrew recipe uses the following ingredients: Maris Otter Pale (UK), Extra Dark Crystal 120L - UK, Styrian Goldings Hops, Fuggles Hops, Wyeast West Yorkshire Ale 1469 Homebrew Yeast.

Fermentables

96% - Maris Otter Pale (UK)
3.5
38
3
Mash
4% - Extra Dark Crystal 120L - UK
0.163
33
120
Mash

Hops

Styrian Goldings
28
Pellet
FlameOut
0 min(s)
5.4
0.0
Fuggles
21
Pellet
Boil
60 min(s)
4.5
13.1

Yeast

Wyeast West Yorkshire Ale 1469
71%

Other Stuff

No other stuff in this recipe

Mash Steps

No mash steps in this recipe

Special Instructions

No special instructions in this recipe

Tasting Notes (0)

There aren't any tasting notes logged yet

Recipe Facts

Boltmaker clone
Best Bitter
  • 19.00 Gallons Liters Batch Size
  • 25.00 Gallons Liters Boil Size
  • 70  min Boil Time
  • 1.046 OG
  • 1.013 FG
  • 28.7 IBU (tinseth) Bitterness
  • 0.63 BG:GU
  • 8.8° SRM Color
  • 75% Efficiency
  • 4.2% ABV Alcohol
  • 152 per 12oz Calories
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