Tripel Recipe

Recipe Info

Recipe Image

Tripel

by on
All Grain + Extract
5.5 Gallon(s)
6.5 Gallon(s)
60 min
73%
All Grain Plus Extract homebrew recipe. This homebrew recipe uses the following ingredients: Pilsner - DE, Caramel Pils - BE, Belgian Amber Candi Syrup - BE , Styrian Goldings Hops, White Labs Belgian Ale WLP550 Homebrew Yeast.

Fermentables

88% - Pilsner - DE
15
38
1
Mash
6% - Caramel Pils - BE
1
35
2
Mash
6% - Belgian Amber Candi Syrup - BE
1
32
40
Extract

Hops

Styrian Goldings
1
Pellet
Boil
60 min(s)
5.3
13.2
Styrian Goldings
1
Pellet
Boil
30 min(s)
5.3
10.2
Styrian Goldings
1
Pellet
Boil
1 min(s)
5.3
0.6

Yeast

White Labs Belgian Ale WLP550
81%

Other Stuff

No other stuff in this recipe

Mash Steps

No mash steps in this recipe

Special Instructions

No special instructions in this recipe

Tasting Notes (0)

There aren't any tasting notes logged yet

Recipe Facts

Tripel
  • 5.50 Gallons Liters Batch Size
  • 6.50 Gallons Liters Boil Size
  • 60  min Boil Time
  • 1.086 OG
  • 1.016 FG
  • 24.0 IBU (tinseth) Bitterness
  • 0.28 BG:GU
  • 7.5° SRM Color
  • 73% Efficiency
  • 9.0% ABV Alcohol
  • 297 per 12oz Calories
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