Saison Recipe - Clone Of Rye Saison
Saison
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Clone Of Rye Saison
by Knight-and-king-cellars on 10/28/2022
All Grain
5 Gallon(s)
6.5 Gallon(s)
60 min
70%
All Grain Saison homebrew recipe. This homebrew recipe uses the following ingredients: Rye - DE, Flaked Rye - US, Flaked Wheat - US, Flaked Oats - US, 2-Row - US, Table Sugar - Sucrose - US, Bramling Cross Hops, Tettnang Hops, Wyeast French Saison 3711 Homebrew Yeast.
This recipe was cloned from Rye Saison.
10% - Table Sugar - Sucrose - US
Wyeast French Saison 3711
No other stuff in this recipe
No mash steps in this recipe
No special instructions in this recipe
Tasting Notes (0)
There aren't any tasting notes logged yet
Clone Of Rye Saison
Saison
-
5.00
Gallons
Liters
Batch Size
-
6.50
Gallons
Liters
Boil Size
-
60
min
Boil Time
-
1.056
OG
-
1.011
FG
-
24.0 IBU (tinseth)
Bitterness
-
0.43
BG:GU
-
4.0° SRM
Color
-
70%
Efficiency
-
5.9% ABV
Alcohol
-
186 per 12oz
Calories
Clone This Recipe
Saison
OG: 1.048-1.065 / Your OG: 1.056 FG: 1.002-1.008 / Your FG: 1.011 IBU: 20-35 / Your IBU: 24 SRM: 5-22 / Your SRM: 4.0 ABV: 3.5-9.5 / Your ABV: 5.9 BG:GU: 0.31-0.73 / Your BG:GU: 0.43
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