Czech Premium Pale Lager Recipe - Wai-iti Lager
Czech Premium Pale Lager
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Wai-iti Lager
by Sheafification 10/10/2022
Recipe Type: All Grain
Batch Size: 6 Gallon(s)
Boil Size: 6.5 Gallon(s)
Boil Time: 60 min
Efficiency: 72%
All Grain Czech Premium Pale Lager homebrew recipe. This homebrew recipe uses the following ingredients: Maris Otter Pale - UK, Smoked Malt - US, Acidulated Malt - DE
, Wai-iti Hops, Azacca Hops, White Labs German Lager WLP830 Homebrew Yeast.
81% - Maris Otter Pale - UK
3% - Acidulated Malt - DE
name
White Labs German Lager WLP830
No other stuff in this recipe
No mash steps in this recipe
No special instructions in this recipe
Tasting Notes (0 )
There aren't any tasting notes logged yet
Wai-iti Lager
Czech Premium Pale Lager
6.00
Gallons
Liters
Batch Size
6.50
Gallons
Liters
Boil Size
60
min
Boil Time
1.056
OG
1.013
FG
33.8 IBU (tinseth)
Bitterness
0.61
BG:GU
6.3 ° SRM
Color
72%
Efficiency
5.4 % ABV
Alcohol
186 per 12oz
Calories
Clone This Recipe
Czech Premium Pale Lager OG: 1.044-1.060 / Your OG: 1.056 FG: 1.013-1.017 / Your FG: 1.013 IBU: 30-45 / Your IBU: 34 SRM: 3.5-6 / Your SRM: 6.3 ABV: 4.2-5.8 / Your ABV: 5.4 BG:GU: 0.50-1.02 / Your BG:GU: 0.61
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