British Golden Ale Recipe - TryPa
British Golden Ale
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TryPa
by TryfonChios 10/9/2022
Recipe Type: All Grain
Batch Size: 90 Liter(s)
Boil Size: 95 Liter(s)
Boil Time: 70 min
Efficiency: 64%
All Grain British Golden Ale homebrew recipe. This homebrew recipe uses the following ingredients: Greece - Vergina2RS - Blonde, Magnum Hops, Elassona Wild Hops, Giotis Homebrew Yeast.
100% - Greece - Vergina2RS - Blonde
No other stuff in this recipe
Mashing Water Profile : Calcium 42ppm,Magnesium 4ppm,Sodium 8ppm,Sulfate 61ppm,Chloride 45ppm
RO Water 65 liters. Gypsum (CaSO 4·2H2O) 0.10 gram/L ,Calcium cholide (CaCl2) 0.05 gram/L ,Epson salt (MgSO4) 0.01 gram/L ,Magnesium chloride (MgCl2) 0.03gram/L ,Phosphoric acid (75 o/o) (0.02 ml/L)
Dry yeast 64 gr.Nutromix Tablet 1 (Fermenter).
Ferment at 19 - 20 degrees Celsius.
Tasting Notes (0 )
There aren't any tasting notes logged yet
90.00
Gallons
Liters
Batch Size
95.00
Gallons
Liters
Boil Size
70
min
Boil Time
1.047
OG
1.012
FG
23.7 IBU (tinseth)
Bitterness
0.50
BG:GU
3.8 ° SRM
Color
64%
Efficiency
4.6 % ABV
Alcohol
157 per 12oz
Calories
Clone This Recipe
British Golden Ale OG: 1.038-1.053 / Your OG: 1.047 FG: 1.006-1.012 / Your FG: 1.012 IBU: 20-45 / Your IBU: 24 ABV: 3.8-5 / Your ABV: 4.6 BG:GU: 0.38-1.18 / Your BG:GU: 0.50
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