Sour Recipe

Recipe Info

Recipe Image

Sour

by on
All Grain
465 Gallon(s)
470 Gallon(s)
60 min
78%
All Grain homebrew recipe. This homebrew recipe uses the following ingredients: Bohemian Pilsner - DE, Flaked Oats - US, Carapils - Dextrine Malt - US, Corn Sugar (Dextrose) - US, 09326 Hops, Philly sour Homebrew Yeast.

Fermentables

75% - Bohemian Pilsner - DE
600
38
1
Mash
6% - Flaked Oats - US
50
37
1
Mash
7% - Carapils - Dextrine Malt - US
55
33
1
Mash
12% - Corn Sugar (Dextrose) - US
100
46
0
Late

Hops

09326
32
Pellet
Boil
60 min(s)
9
11.3

Yeast

Philly sour
74%

Other Stuff

No other stuff in this recipe

Mash Steps

No mash steps in this recipe

Special Instructions

2.
600
3.
38

Tasting Notes (0)

There aren't any tasting notes logged yet

Recipe Facts

Sour
  • 465.00 Gallons Liters Batch Size
  • 470.00 Gallons Liters Boil Size
  • 60  min Boil Time
  • 1.054 OG
  • 1.014 FG
  • 11.3 IBU (tinseth) Bitterness
  • 0.21 BG:GU
  • 2.0° SRM Color
  • 78% Efficiency
  • 5.2% ABV Alcohol
  • 182 per 12oz Calories
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