Weissbier Recipe - Pale Ale Melon

Recipe Info

Recipe Image

Pale Ale Melon

by on
All Grain
21 Liter(s)
29 Liter(s)
60 min
75%
All Grain Weissbier homebrew recipe. This homebrew recipe uses the following ingredients: Pilsner - DE, Citra Hops, Hallertauer Aroma Hops, White Labs East Coast Ale WLP008 Homebrew Yeast.

This recipe was cloned from Schneider TAP5 Clone.

Fermentables

100% - Pilsner - DE
4.5
38
1
Mash

Hops

Citra
8
Pellet
Boil
50 min(s)
12
10.9
Citra
16
Pellet
DryHop
7 day(s)
12
0.0
Hallertauer Aroma
10
Pellet
FlameOut
0 min(s)
7.5
0.0

Yeast

White Labs East Coast Ale WLP008
78%
White Labs East Coast Ale WLP008
72%

Other Stuff

No other stuff in this recipe

Mash Steps

No mash steps in this recipe

Special Instructions

No special instructions in this recipe

Tasting Notes (0)

There aren't any tasting notes logged yet

Recipe Facts

Pale Ale Melon
Weissbier
  • 21.00 Gallons Liters Batch Size
  • 29.00 Gallons Liters Boil Size
  • 60  min Boil Time
  • 1.051 OG
  • 1.013 FG
  • 10.9 IBU (tinseth) Bitterness
  • 0.21 BG:GU
  • 2.2° SRM Color
  • 75% Efficiency
  • 4.9% ABV Alcohol
  • 170 per 12oz Calories
Clone This Recipe

Weissbier

OG 0.995
1.120
OG: 1.044-1.052 / Your OG: 1.051
FG 0.995
1.120
FG: 1.010-1.014 / Your FG: 1.013
IBU 0
120
IBU: 8-15 / Your IBU: 11
SRM 0
40
SRM: 2-6 / Your SRM: 2.2
ABV 0
14
ABV: 4.3-5.6 / Your ABV: 4.9
BG:GU 0
2
BG:GU: 0.15-0.34 / Your BG:GU: 0.21

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