Dunkles Weissbier Recipe - Dunkels Weissbier

Recipe Info

Recipe Image

Dunkels Weissbier

by on
All Grain
25 Liter(s)
26.8927 Liter(s)
60 min
75%
All Grain Dunkles Weissbier homebrew recipe. This homebrew recipe uses the following ingredients: Wheat Malt - DE, Munich Dark - DE, Chocolate Wheat Malt - DE, Flaked Oats - US, Special B - BE, Saaz Hops, M20 Mangrove Jacks Bavarian Wheat Homebrew Yeast.

This recipe was cloned from Dunkelweizen by Edcculus.

Fermentables

57% - Wheat Malt - DE
3.268
37
2
Mash
38% - Munich Dark - DE
2.1787
37
9
Mash
2% - Chocolate Wheat Malt - DE
0.1362
33
400
Mash
2% - Flaked Oats - US
0.1
37
1
Mash
2% - Special B - BE
0.1
30
180
Mash

Hops

Saaz
28
Pellet
Boil
60 min(s)
3.8
10.5
Saaz
8
Pellet
Boil
15 min(s)
3.8
1.5

Yeast

M20 Mangrove Jacks Bavarian Wheat
75%

Other Stuff

No other stuff in this recipe

Mash Steps

No mash steps in this recipe

Special Instructions

No special instructions in this recipe

Tasting Notes (0)

There aren't any tasting notes logged yet

Recipe Facts

Dunkels Weissbier
Dunkles Weissbier
  • 25.00 Gallons Liters Batch Size
  • 26.89 Gallons Liters Boil Size
  • 60  min Boil Time
  • 1.053 OG
  • 1.013 FG
  • 12.0 IBU (tinseth) Bitterness
  • 0.22 BG:GU
  • 16.6° SRM Color
  • 75% Efficiency
  • 5.2% ABV Alcohol
  • 178 per 12oz Calories
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