Best Bitter Recipe - PerPlassen LONDON PRIDE 07 23

Recipe Info

Recipe Image

PerPlassen LONDON PRIDE 07 23

by on
All Grain
23 Liter(s)
28.2 Liter(s)
60 min
72%
All Grain Best Bitter homebrew recipe. This homebrew recipe uses the following ingredients: Maris Otter Pale - UK, Best Caramel Munich III, Best Shit Malt, Challenger Hops, Fuggles Hops, Northdown Hops, Danstar Nottingham Homebrew Yeast, Protafloc, Yeast Nutrient, Clarity Ferm.

Fermentables

83% - Maris Otter Pale - UK
4.3
38
4
Mash
10% - Best Caramel Munich III
0.5
34
63
Mash
8% - Best Shit Malt
0.4
37
3
Mash

Hops

Challenger
20
Pellet
Boil
60 min(s)
7
15.3
Fuggles
22
Pellet
Boil
15 min(s)
4.8
5.7
Northdown
20
Pellet
Boil
15 min(s)
8
8.7

Yeast

Danstar Nottingham
80%

Other Stuff

Protafloc
0.5
each
Boil
Yeast Nutrient
3
g
Boil
Clarity Ferm
5
each
Primary

Mash Steps

Saccharification Rest
Direct Heat
67
60 min
Mash-Out
Direct Heat
78
5 min

Special Instructions

No special instructions in this recipe

Tasting Notes (0)

There aren't any tasting notes logged yet

Recipe Facts

PerPlassen LONDON PRIDE 07 23
Best Bitter
  • 23.00 Gallons Liters Batch Size
  • 28.20 Gallons Liters Boil Size
  • 60  min Boil Time
  • 1.051 OG
  • 1.010 FG
  • 29.7 IBU (tinseth) Bitterness
  • 0.58 BG:GU
  • 11.0° SRM Color
  • 72% Efficiency
  • 5.3% ABV Alcohol
  • 169 per 12oz Calories
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