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    Recipe Info

    gal lit
    gal lit
    (Include recipe history, facts and other details that brewers will find interesting)
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    Fermentables

    83% - Maris Otter Pale - UK
    10% - Best Caramel Munich III
    8% - Best Shit Malt
    5.2 lb kg total fermentables

    Hops

    Challenger
    15.3
    Fuggles
    5.7
    Northdown
    8.7
    62 oz g total hops

    Yeast

    Danstar Nottingham

    Other Stuff

    Protafloc
    Yeast Nutrient
    Clarity Ferm

    Mash Steps

    Saccharification Rest
    Mash-Out

    Special Instructions

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    Recipe Facts

    Clone Of PerPlassen LONDON PRIDE 07 2...
    Best Bitter
    • 23.00 Gallons Liters Batch Size
    • 28.20 Gallons Liters Boil Size
    • 60  min Boil Time
    • 1.051 OG
    • 1.010 FG
    • 29.7 IBU (tinseth) Bitterness
    • 0.58 BG:GU
    • 11.0° SRM Color
    • 72% Efficiency
    • 5.3% ABV Alcohol
    • 169 per 12oz Calories

    Homebrew Style Guide

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