American Pale Ale Recipe - 15 minute extract No. 2
American Pale Ale
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15 minute extract No. 2
by MedMisfit on 6/7/2015
Extract
3.5 Gallon(s)
4 Gallon(s)
25 min
90%
Extract American Pale Ale homebrew recipe. This homebrew recipe uses the following ingredients: Dry Malt Extract - Light - US, Caramel/Crystal 20 - US, Caramel/Crystal 60 - US, Galaxy Hops, Amarillo Hops, Safale S-05 Homebrew Yeast, Irish Moss, Gypsum, Calcium Carbonate.
This recipe was cloned from 15 minute extract No1.
86% - Dry Malt Extract - Light - US
7% - Caramel/Crystal 20 - US
7% - Caramel/Crystal 60 - US
No mash steps in this recipe
No special instructions in this recipe
Tasting Notes (3)
Tasted on 6/21/2015 by MedMisfit
Notes:
lots of trub ended up getting transfered. didnt taste at this time. Dry hop with 1 oz amarillio is still an option.
Tasted on 6/18/2015 by MedMisfit
Notes:
pulled a sample for hydrometer. hit 1.09 at about 65 degrees. Taste is good. Not bold hop flavor. Maybe add a big dry hop in the keg? Amarillo?
Tasted on 6/16/2015 by MedMisfit
Notes:
added .5oz amarillo dry hop. No sample taste at this time. Swamp cooler temps have stayed around 64 degrees.
15 minute extract No. 2
American Pale Ale
-
3.50
Gallons
Liters
Batch Size
-
4.00
Gallons
Liters
Boil Size
-
25
min
Boil Time
-
1.040
OG
-
1.010
FG
-
57.4 IBU (tinseth)
Bitterness
-
1.43
BG:GU
-
8.5° SRM
Color
-
90%
Efficiency
-
3.9% ABV
Alcohol
-
132 per 12oz
Calories
Clone This Recipe
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