Blonde Ale Recipe - Norma Jean

{"RecipeId":103202,"RecipeTypeId":10,"OriginalRecipeId":103198,"UnitType":"m","IbuFormula":"t","CreatedBy":106342,"Name":"Norma Jean","Description":"An alluring American blonde ale – cheers","ImageUrlRoot":null,"StyleId":"18A","StyleName":"Blonde Ale","BatchSize":25,"BoilSize":30,"BoilTime":70,"Efficiency":0.75,"DateCreated":"\/Date(1652263567197)\/","BrewSessionCount":0,"MostRecentBrewSession":null,"Og":1.046604442181609,"Fg":1.0093208884363218,"Srm":4.4338276855564889,"Ibu":19.883326290307995,"BgGu":0.42664015187278315,"Abv":4.809578433142045,"Calories":153,"AverageRating":0,"TastingNoteCount":0,"Fermentables":[{"Per":"60","Amt":"3","Ppg":"38","L":"1","Use":"Mash","Id":"553509","IngId":"575","Name":"Pilsner - DE","CustomName":"","Rank":"2"},{"Per":"22","Amt":"1.1","Ppg":"37","L":"4","Use":"Mash","Id":"553510","IngId":"588","Name":"Vienna - DE","CustomName":"","Rank":"4"},{"Per":"6","Amt":"0.3","Ppg":"37","L":"2","Use":"Mash","Id":"553226","IngId":"591","Name":"Wheat - UK","CustomName":"","Rank":"6"},{"Per":"5","Amt":"0.25","Ppg":"38","L":"2","Use":"Mash","Id":"561871","IngId":"10446","Name":"Chit malt (Bestmalz)","CustomName":"","Rank":"8"},{"Per":"4","Amt":"0.2","Ppg":"34","L":"28","Use":"Mash","Id":"553511","IngId":"35","Name":"Victory Malt - US","CustomName":"","Rank":"10"},{"Per":"3","Amt":"0.15","Ppg":"27","L":"3","Use":"Mash","Id":"553227","IngId":"474","Name":"Acidulated Malt - DE\r","CustomName":"","Rank":"12"}],"Hops":[{"Amt":"20","Type":"Pellet","Use":"Boil","Min":"60","Day":"0","AA":"9.5","Ibu":"19.883326290308","Id":"574650","IngId":"47","Name":"Target ","CustomName":"","Rank":"2"},{"Amt":"50","Type":"Pellet","Use":"FlameOut","Min":"0","Day":"0","AA":"5.8","Ibu":"0","Id":"579522","IngId":"3","Name":"Cascade","CustomName":"","Rank":"4"}],"Yeasts":[{"Atten":"0.8","Id":"155831","IngId":"253","Name":"Fermentis Safale US-05","CustomName":"","Rank":"1"}],"Others":[{"Amt":"5","Unit":"ml","Use":"Boil","Id":"101210","IngId":"29","Name":"Yeast Nutrient","CustomName":"","Rank":"2"},{"Amt":"0.5","Unit":"each","Use":"Boil","Id":"101211","IngId":"7815","Name":"Whirlfloc","CustomName":"","Rank":"4"},{"Amt":"5","Unit":"ml","Use":"Primary","Id":"101212","IngId":"28","Name":"Clarity Ferm","CustomName":"","Rank":"6"}],"MashSteps":[{"Heat":"Direct Heat","Temp":"64","Time":"60","Id":"70860","IngId":"9","Name":"Saccharification Rest","CustomName":"","Rank":"1"},{"Heat":"Direct Heat","Temp":"78","Time":"10","Id":"70861","IngId":"7","Name":"Mash-Out","CustomName":"","Rank":"2"}],"Steps":[{"Id":"172833","Rank":"1","Text":"Use 2 sachets of US-05 dried yeast"},{"Id":"172834","Rank":"2","Text":"Ferment at 18 C for 14 days"},{"Id":"172836","Rank":"3","Text":"Rack to keg and keep cold for 2 weeks. Carbonate to 2.7 vol."},{"Id":"172837","Rank":"4","Text":"Or transfer to bottles. Use 7 g/l sugar for carbonation. Keep in room temperature for 10 days. Then lager cold for 6 weeks."},{"Id":"172838","Rank":"5","Text":"Enjoy!"}]}