Best Bitter Recipe - Oregon Truck Lifter
Best Bitter
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Oregon Truck Lifter
by Brewer 113797 on 4/19/2022
Extract
5 Gallon(s)
3.5 Gallon(s)
15 min
75%
Extract Best Bitter homebrew recipe. This homebrew recipe uses the following ingredients: Dry Malt Extract - Pilsen - US, Dry Malt Extract - Golden - US, 2-Row - US, Carapils - Dextrine Malt - US, Honey Malt - CA, Caramel/Crystal 60 - US, Caramel/Crystal 80 - US, Cascade Hops, Centennial Hops, Evergreen Hops, Cellar Science Cali Homebrew Yeast.
This recipe was cloned from Great Lake OB.
55% - Dry Malt Extract - Pilsen - US
18% - Dry Malt Extract - Golden - US
5% - Carapils - Dextrine Malt - US
5% - Caramel/Crystal 60 - US
5% - Caramel/Crystal 80 - US
No other stuff in this recipe
No mash steps in this recipe
Add Flame Out Hops After Temp. is Down to 180°, for 20 min.
Tasting Notes (0)
There aren't any tasting notes logged yet
Oregon Truck Lifter
Best Bitter
-
5.00
Gallons
Liters
Batch Size
-
3.50
Gallons
Liters
Boil Size
-
15
min
Boil Time
-
1.039
OG
-
1.009
FG
-
33.8 IBU (tinseth)
Bitterness
-
0.86
BG:GU
-
7.5° SRM
Color
-
75%
Efficiency
-
4.0% ABV
Alcohol
-
129 per 12oz
Calories
Clone This Recipe
Best Bitter
OG: 1.040-1.048 / Your OG: 1.039 FG: 1.008-1.012 / Your FG: 1.009 IBU: 25-40 / Your IBU: 34 SRM: 8-16 / Your SRM: 7.5 ABV: 3.8-4.6 / Your ABV: 4.0 BG:GU: 0.52-1.00 / Your BG:GU: 0.86
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