Specialty IPA - Black IPA Recipe - Soft Ponies Black IPA

Recipe Info

Recipe Image

Soft Ponies Black IPA

by on
All Grain
5 Gallon(s)
3 Gallon(s)
60 min
100%
Low temp mash ~ 148 for the whole time

This recipe was cloned from Black and Blue Mosaic IPA.

Fermentables

28% - 2-Row - US
2.5
28
1
Mash
11% - Rye - US
1
28
3
Mash
6% - Caramel/Crystal 40 - US
0.5
27
40
Mash
9% - Chocolate Rye Malt - DE
0.8
25
250
Mash
2% - Carafa II - DE
0.2
24
412
Mash
44% - Briess Pale Ale DME
4
43
3
Mash

Hops

Warrior
0.2
Pellet
Boil
60 min(s)
14.7
10.1
Mosaic
0.5
Pellet
Boil
30 min(s)
12
15.8
Cascade
0.5
Pellet
Boil
30 min(s)
8.9
11.7
Mosaic
0.75
Pellet
Boil
10 min(s)
12
11.2
Cascade
0.5
Pellet
Boil
10 min(s)
8.9
5.5
Talus
0.75
Pellet
Boil
10 min(s)
7.1
6.6
Mosaic
1
Pellet
FlameOut
0 min(s)
12
0.0
Cascade
0.5
Pellet
FlameOut
0 min(s)
8.9
0.0
Talus
0.5
Pellet
FlameOut
0 min(s)
7.1
0.0
Mosaic
1.5
Pellet
DryHop
3 day(s)
12
0.0
Cascade
1
Pellet
DryHop
3 day(s)
5.8
0.0
Talus
1
Pellet
DryHop
3 day(s)
7.1
0.0

Yeast

White Labs London Ale WLP013
80%

Other Stuff

Yeast Nutrient
1
each
Mash
Irish Moss
1
tsp
Mash
Gypsum
1.25
each
Mash
Calcium Chloride
0.75
each
Mash

Mash Steps

No mash steps in this recipe

Special Instructions

No special instructions in this recipe

Tasting Notes (0)

There aren't any tasting notes logged yet

Recipe Facts

Soft Ponies Black IPA
Specialty IPA - Black IPA
  • 5.00 Gallons Liters Batch Size
  • 3.00 Gallons Liters Boil Size
  • 60  min Boil Time
  • 1.062 OG
  • 1.012 FG
  • 60.9 IBU (tinseth) Bitterness
  • 0.99 BG:GU
  • 26.3° SRM Color
  • 100% Efficiency
  • 6.4% ABV Alcohol
  • 207 per 12oz Calories
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