Belgian Dark Strong Ale Recipe - Quadrupel
Belgian Dark Strong Ale
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Quadrupel
by Brewer 124211 on 4/9/2022
Recipe Type: All Grain
Batch Size: 24 Liter(s)
Boil Size: 26 Liter(s)
Boil Time: 60 min
Efficiency: 69%
All Grain Belgian Dark Strong Ale homebrew recipe. This homebrew recipe uses the following ingredients: Special B - BE, Biscuit Malt - BE, Cara 20L - BE, Cane Sugar
- US, Wheat - BE, Belgian Aromatic - BE, Pilsner - BE, Fuggles Hops, White Labs Trappist Ale WLP500 Homebrew Yeast.
6% - Belgian Aromatic - BE
name
White Labs Trappist Ale WLP500
No other stuff in this recipe
No mash steps in this recipe
No special instructions in this recipe
Tasting Notes (0 )
There aren't any tasting notes logged yet
Quadrupel
Belgian Dark Strong Ale
24.00
Gallons
Liters
Batch Size
26.00
Gallons
Liters
Boil Size
60
min
Boil Time
1.075
OG
1.017
FG
27.9 IBU (tinseth)
Bitterness
0.37
BG:GU
30.8 ° SRM
Color
69%
Efficiency
7.5 % ABV
Alcohol
257 per 12oz
Calories
Clone This Recipe
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