June Porter Recipe

Recipe Info

Recipe Image

June Porter

by on
All Grain
5 Gallon(s)
6.5 Gallon(s)
60 min
75%
All Grain homebrew recipe. This homebrew recipe uses the following ingredients: Munich - Light 10L - US, Pilsner - DE, De-Bittered Black - BE, Carafoam - DE, Caramel/Crystal 40 - US, De-Husked Caraf III - DE, Pale Chocolate - UK, Hallertau Tradition Hops, Fermentis Safale S-04 Homebrew Yeast, Coconut.

Fermentables

20% - Munich - Light 10L - US
2
35
10
Mash
50% - Pilsner - DE
5
38
1
Mash
5% - De-Bittered Black - BE
0.5
34
500
Steep
5% - Carafoam - DE
0.5
34
1
Mash
10% - Caramel/Crystal 40 - US
1
35
40
Mash
5% - De-Husked Caraf III - DE
0.5
32
470
Mash
5% - Pale Chocolate - UK
0.5
32
200
Mash

Hops

Hallertau Tradition
1
Pellet
Boil
60 min(s)
6.7
24.7

Yeast

Fermentis Safale S-04
75%

Other Stuff

Coconut
0.5
lb
Boil
Coconut
0.5
lb
FlameOut

Mash Steps

Saccharification Rest
Decoction
155
60 min

Special Instructions

1.
Toasted unsweetened coconut to light brown
2.
Added First half pound into empty kettle, mashed out onto it

Tasting Notes (2)

Brewer 102738

Tasted on 6/21/2015 by Brewer 102738

Notes:

Racked out last night, strong coffee, light chocolate, hint coconut... cant wait to see how it ages. Very excited for cold, carbonated, 2 weeks older!

Brewer 102738

Tasted on 6/3/2015 by Brewer 102738

Notes:

Wort is sweet, lots of flavor, coffee, maybe a hint of coconut. Nailed the OG at 1.053

Recipe Facts

June Porter
  • 5.00 Gallons Liters Batch Size
  • 6.50 Gallons Liters Boil Size
  • 60  min Boil Time
  • 1.053 OG
  • 1.013 FG
  • 24.7 IBU (tinseth) Bitterness
  • 0.46 BG:GU
  • 42.9° SRM Color
  • 75% Efficiency
  • 5.2% ABV Alcohol
  • 178 per 12oz Calories
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