British Strong Ale Recipe - The Great Maple Syrup Ale

{"RecipeId":101880,"RecipeTypeId":10,"OriginalRecipeId":96245,"UnitType":"s","IbuFormula":"t","CreatedBy":122546,"Name":"The Great Maple Syrup Ale","Description":"","ImageUrlRoot":null,"StyleId":"17A","StyleName":"British Strong Ale","BatchSize":5,"BoilSize":6,"BoilTime":60,"Efficiency":0.69,"DateCreated":"\/Date(1646514567217)\/","BrewSessionCount":0,"MostRecentBrewSession":null,"Og":1.06795375,"Fg":1.0183475125,"Srm":19.238637935170992,"Ibu":37.35292089725138,"BgGu":0.54968152452589236,"Abv":6.3992046374999987,"Calories":232,"AverageRating":0,"TastingNoteCount":0,"Fermentables":[{"Per":"60","Amt":"7.5","Ppg":"38","L":"3","Use":"Mash","Id":"546448","IngId":"15","Name":"Maris Otter Pale - UK","CustomName":"","Rank":"2"},{"Per":"5","Amt":"0.625","Ppg":"35","L":"20","Use":"Mash","Id":"546449","IngId":"25","Name":"Caramel/Crystal 20 - US","CustomName":"","Rank":"4"},{"Per":"5","Amt":"0.625","Ppg":"36","L":"60","Use":"Mash","Id":"546450","IngId":"42","Name":"Caramel/Crystal 60 - US","CustomName":"","Rank":"6"},{"Per":"30","Amt":"3.75","Ppg":"30","L":"35","Use":"Late","Id":"546451","IngId":"91","Name":"Maple Syrup - US","CustomName":"","Rank":"8"}],"Hops":[],"Yeasts":[{"Atten":"0.73","Id":"151474","IngId":"233","Name":"Wyeast London Ale III 1318","CustomName":"","Rank":"1"}],"Others":[{"Amt":"42.5","Unit":"oz","Use":"Secondary","Id":"100273","IngId":"14384","Name":"Maple Syrup","CustomName":"","Rank":"1"}],"MashSteps":[],"Steps":[{"Id":"170656","Rank":"1","Text":"Add second dose of maple syrup as fermentation slows"}]}