English Porter Recipe - Brown Porter - Kveik
English Porter
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Brown Porter - Kveik
by Brewer 126236 on 2/22/2022
Recipe Type: All Grain
Batch Size: 5 Liter(s)
Boil Size: 6.5 Liter(s)
Boil Time: 60 min
Efficiency: 80%
All Grain English Porter homebrew recipe. This homebrew recipe uses the following ingredients: Maris Otter Pale - UK, Brown Malt - NL, Chocolate Malt - NL, Caramel 120 EBC - NL, Columbus Hops, Lallemand Voss Homebrew Yeast.
This recipe was cloned from Brown Porter .
74% - Maris Otter Pale - UK
6% - Caramel 120 EBC - NL
No other stuff in this recipe
No mash steps in this recipe
No special instructions in this recipe
Tasting Notes (0 )
There aren't any tasting notes logged yet
Brown Porter - Kveik
English Porter
5.00
Gallons
Liters
Batch Size
6.50
Gallons
Liters
Boil Size
60
min
Boil Time
1.044
OG
1.008
FG
20.8 IBU (tinseth)
Bitterness
0.47
BG:GU
25.1 ° SRM
Color
80%
Efficiency
4.7 % ABV
Alcohol
145 per 12oz
Calories
Clone This Recipe
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