Imperial Stout Recipe - peanut butter stout 1.0
Imperial Stout
https://brewgr.com/Media/img/mug/41_d.jpg
https://brewgr.com/Media/img/mug/41_t.jpg
peanut butter stout 1.0
by WiraTom on 12/31/2021
All Grain
22 Liter(s)
28 Liter(s)
80 min
75%
Needs large starter (1L)
8% - Dark Crystal 80L - UK
17% - Munich - Dark 20L - US
decoction mash 1/3 volume to sacharification step
decoction mash 1/3 volume to mash out
PB2 to the boil x 60 minutes
nutrient and Irish moss @10 min left
Tasting Notes (0)
There aren't any tasting notes logged yet
peanut butter stout 1.0
Imperial Stout
-
22.00
Gallons
Liters
Batch Size
-
28.00
Gallons
Liters
Boil Size
-
80
min
Boil Time
-
1.113
OG
-
1.034
FG
-
77.4 IBU (tinseth)
Bitterness
-
0.68
BG:GU
-
79.9° SRM
Color
-
75%
Efficiency
-
10.2% ABV
Alcohol
-
408 per 12oz
Calories
Clone This Recipe
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