This recipe has been brewed 1 time(s)
Brew Session: Blueberry Sour
Polli2
7/14/2022 12:00:00 AM
- Water Infusion
- Mash/Boil
- Fermentation
1.69 lbs after 24 hrs under fermentation, (July 15).3 lbs after 4 days under fermentation, (July 18) little to no activity on bubbler.
Recipe Facts
Blueberry Sour
Mixed-Fermentation Sour Beer
- 5.50 Gallons Liters Batch Size
- 6.00 Gallons Liters Boil Size
- 30 min Boil Time
- 1.056 OG
- 1.017 FG
- 30.2 IBU (tinseth) Bitterness
- 0.54 BG:GU
- 4.6° SRM Color
- 73% Efficiency
- 5.0% ABV Alcohol
- 188 per 12oz Calories