American Pale Ale Recipe - Mixed Brew

Recipe Info

Recipe Image

Mixed Brew

by on
All Grain
12 Gallon(s)
14.9 Gallon(s)
60 min
75%
All Grain American Pale Ale homebrew recipe. This homebrew recipe uses the following ingredients: Pale 2-Row - US, Vienna - US, White Wheat - US, Crystal 40L - CA, Northern Brewer Hops, Centennial Hops, Danstar Nottingham Homebrew Yeast.

Fermentables

80% - Pale 2-Row - US
20
37
1
Mash
8% - Vienna - US
2
36
4
Mash
4% - White Wheat - US
1
40
2
Mash
8% - Crystal 40L - CA
2
34
40
Mash

Hops

Northern Brewer
1
Pellet
Boil
60 min(s)
9
13.3
Centennial
1
Pellet
Boil
30 min(s)
10.5
11.9
Centennial
0.9
Pellet
Boil
10 min(s)
10.5
5.1
Centennial
1
Pellet
DryHop
3 day(s)
10.5
0.0

Yeast

Danstar Nottingham
80%

Other Stuff

No other stuff in this recipe

Mash Steps

No mash steps in this recipe

Special Instructions

No special instructions in this recipe

Tasting Notes (0)

There aren't any tasting notes logged yet

Recipe Facts

Mixed Brew
American Pale Ale
  • 12.00 Gallons Liters Batch Size
  • 14.90 Gallons Liters Boil Size
  • 60  min Boil Time
  • 1.058 OG
  • 1.012 FG
  • 30.3 IBU (tinseth) Bitterness
  • 0.53 BG:GU
  • 6.9° SRM Color
  • 75% Efficiency
  • 5.9% ABV Alcohol
  • 192 per 12oz Calories
Clone This Recipe

American Pale Ale

OG 0.995
1.120
OG: 1.045-1.060 / Your OG: 1.058
FG 0.995
1.120
FG: 1.010-1.015 / Your FG: 1.012
IBU 0
120
IBU: 30-50 / Your IBU: 30
SRM 0
40
SRM: 5-10 / Your SRM: 6.9
ABV 0
14
ABV: 4.5-6.2 / Your ABV: 5.9
BG:GU 0
2
BG:GU: 0.50-1.11 / Your BG:GU: 0.53

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