American Amber Ale Recipe - BIAB American amber ale 3.1
American Amber Ale
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BIAB American amber ale 3.1
by RabbitHole 12/8/2021
Recipe Type: All Grain
Batch Size: 6.5 Gallon(s)
Boil Size: 7.5 Gallon(s)
Boil Time: 60 min
Efficiency: 70%
All Grain American Amber Ale homebrew recipe. This homebrew recipe uses the following ingredients: Bohemian Pilsner - DE, Bonlander Munich - US, Crystal 40L - CA, 2-Row - US, Vienna - DE, Columbus Hops, Fermentis Safale US-05 Homebrew Yeast.
52% - Bohemian Pilsner - DE
17% - Bonlander Munich - US
name
Fermentis Safale US-05
No other stuff in this recipe
No mash steps in this recipe
No special instructions in this recipe
Tasting Notes (0 )
There aren't any tasting notes logged yet
BIAB American amber ale 3.1
American Amber Ale
6.50
Gallons
Liters
Batch Size
7.50
Gallons
Liters
Boil Size
60
min
Boil Time
1.054
OG
1.010
FG
38.1 IBU (tinseth)
Bitterness
0.71
BG:GU
10.9 ° SRM
Color
70%
Efficiency
5.6 % ABV
Alcohol
178 per 12oz
Calories
Clone This Recipe
American Amber Ale OG: 1.045-1.060 / Your OG: 1.054 FG: 1.010-1.015 / Your FG: 1.010 IBU: 25-40 / Your IBU: 38 SRM: 10-17 / Your SRM: 10.9 ABV: 4.5-6.2 / Your ABV: 5.6 BG:GU: 0.42-0.89 / Your BG:GU: 0.71
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