Dunkles Weissbier Recipe - Trigo Oscuro

Recipe Info

Recipe Image

Trigo Oscuro

by on
All Grain
23 Liter(s)
22.3321 Liter(s)
60 min
75%
All Grain Dunkles Weissbier homebrew recipe. This homebrew recipe uses the following ingredients: Wheat Malt - DE, Munich Dark - DE, Pilsner - DE, Special B - BE, Caramel/Crystal 40 - US, Blackprinz - US, Tradition Hops, Lalbrew Munich Classic Homebrew Yeast.

This recipe was cloned from trigo oscuro.

Fermentables

54% - Wheat Malt - DE
2.9677
37
2
Mash
23% - Munich Dark - DE
1.2719
37
10
Mash
16% - Pilsner - DE
0.9009
38
1
Mash
3% - Special B - BE
0.159
30
180
Mash
3% - Caramel/Crystal 40 - US
0.159
35
40
Mash
1% - Blackprinz - US
0.0795
36
500
Mash

Hops

Tradition
25.4378
Pellet
Boil
60 min(s)
6
16.0

Yeast

Lalbrew Munich Classic
78%

Other Stuff

No other stuff in this recipe

Mash Steps

No mash steps in this recipe

Special Instructions

No special instructions in this recipe

Tasting Notes (0)

There aren't any tasting notes logged yet

Recipe Facts

Trigo Oscuro
Dunkles Weissbier
  • 23.00 Gallons Liters Batch Size
  • 22.33 Gallons Liters Boil Size
  • 60  min Boil Time
  • 1.056 OG
  • 1.012 FG
  • 16.0 IBU (tinseth) Bitterness
  • 0.29 BG:GU
  • 17.1° SRM Color
  • 75% Efficiency
  • 5.6% ABV Alcohol
  • 185 per 12oz Calories
Clone This Recipe

Dunkles Weissbier

OG 0.995
1.120
OG: 1.044-1.056 / Your OG: 1.056
FG 0.995
1.120
FG: 1.010-1.014 / Your FG: 1.012
IBU 0
120
IBU: 10-18 / Your IBU: 16
SRM 0
40
SRM: 14-23 / Your SRM: 17.1
ABV 0
14
ABV: 4.3-5.6 / Your ABV: 5.6
BG:GU 0
2
BG:GU: 0.18-0.41 / Your BG:GU: 0.29

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