Weizenbock Recipe - SAB_Weizenbock-20210406
Weizenbock
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SAB_Weizenbock-20210406
by Brewer 109871 on 4/5/2021
All Grain
300 Liter(s)
320 Liter(s)
90 min
75%
All Grain Weizenbock homebrew recipe. This homebrew recipe uses the following ingredients: Armstrong Pilsner Malt, Armstrong Wheat Malt, Armstrong Munich Malt, Hallertauer Mittelfrüh Hops, Wyeast Weihenstephan Weizen 3068 Homebrew Yeast.
This recipe was cloned from AB_Weizen-0910.
41% - Armstrong Pilsner Malt
50% - Armstrong Wheat Malt
9% - Armstrong Munich Malt
Wyeast Weihenstephan Weizen 3068
No other stuff in this recipe
No mash steps in this recipe
No special instructions in this recipe
Tasting Notes (0)
There aren't any tasting notes logged yet
SAB_Weizenbock-20210406
Weizenbock
-
300.00
Gallons
Liters
Batch Size
-
320.00
Gallons
Liters
Boil Size
-
90
min
Boil Time
-
1.086
OG
-
1.020
FG
-
15.6 IBU (tinseth)
Bitterness
-
0.18
BG:GU
-
8.4° SRM
Color
-
75%
Efficiency
-
8.6% ABV
Alcohol
-
300 per 12oz
Calories
Clone This Recipe
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