Redilin Recipe

Recipe Info

Recipe Image

Redilin

by on
All Grain
5 Gallon(s)
6.5 Gallon(s)
60 min
75%
All Grain homebrew recipe. This homebrew recipe uses the following ingredients: Pilsner - US, Vienna - US, Caramel/Crystal 40 - US, Maris Otter Pale - UK, Caramel/Crystal 60 - US, Chocolate Malt - US, CaraRed - DE, Sterling Hops, Centennial Hops, Fermentis Safale US-05 Homebrew Yeast, Irish Moss.

Fermentables

44% - Pilsner - US
6
34
1
Mash
29% - Vienna - US
4
36
4
Mash
15% - Caramel/Crystal 40 - US
2
35
40
Mash
7% - Maris Otter Pale - UK
1
38
3
Mash
1% - Caramel/Crystal 60 - US
0.2
36
60
Mash
1% - Chocolate Malt - US
0.2
34
350
Mash
1% - CaraRed - DE
0.2
35
20
Mash

Hops

Sterling
0.5
Pellet
Boil
10 min(s)
7.5
4.3
Centennial
1
Pellet
Boil
60 min(s)
10.5
32.9

Yeast

Fermentis Safale US-05
81%

Other Stuff

Irish Moss
1
each
Mash

Mash Steps

Mash-Out
Decoction
157
60 min

Special Instructions

No special instructions in this recipe

Tasting Notes (0)

There aren't any tasting notes logged yet

Recipe Facts

Redilin
  • 5.00 Gallons Liters Batch Size
  • 6.50 Gallons Liters Boil Size
  • 60  min Boil Time
  • 1.072 OG
  • 1.014 FG
  • 37.1 IBU (tinseth) Bitterness
  • 0.52 BG:GU
  • 18.4° SRM Color
  • 75% Efficiency
  • 7.5% ABV Alcohol
  • 242 per 12oz Calories
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