Clone Of Klassisk pilsner Recipe
https://brewgr.com/Media/img/mug/3_d.jpg
https://brewgr.com/Media/img/mug/3_t.jpg
Clone Of Klassisk pilsner
by ilden06 on 8/19/2018
All Grain
35 Liter(s)
41 Liter(s)
100 min
80%
All Grain homebrew recipe. This homebrew recipe uses the following ingredients: Pilsner - DE, Acidulated Malt - DE
, Spitz malt, Melanoidin (Weyermann), Magnum Hops, Saaz Hops, White Labs Copenhagen Lager WLP850 Homebrew Yeast, CaSO4, CaCl2, Irish Moss, Yeast Nutrient, Clarity Ferm.
This recipe was cloned from Klassisk pilsner.
3% - Acidulated Malt - DE
2% - Melanoidin (Weyermann)
White Labs Copenhagen Lager WLP850
No mash steps in this recipe
Make a starter if needed. 400 mrd (billion) cells
Ferment @ 10 C for 18 days. Raise temp to 15 C for 3 days
Tasting Notes (0)
There aren't any tasting notes logged yet
Clone Of Klassisk pilsner
-
35.00
Gallons
Liters
Batch Size
-
41.00
Gallons
Liters
Boil Size
-
100
min
Boil Time
-
1.047
OG
-
1.009
FG
-
30.0 IBU (tinseth)
Bitterness
-
0.64
BG:GU
-
3.0° SRM
Color
-
80%
Efficiency
-
4.9% ABV
Alcohol
-
155 per 12oz
Calories
Clone This Recipe
{"RecipeId":57015,"RecipeTypeId":10,"OriginalRecipeId":51075,"UnitType":"m","IbuFormula":"t","CreatedBy":106531,"Name":"Clone Of Klassisk pilsner","Description":"","ImageUrlRoot":null,"StyleId":null,"StyleName":null,"BatchSize":35,"BoilSize":41,"BoilTime":100,"Efficiency":0.8,"DateCreated":"\/Date(1534673219157)\/","BrewSessionCount":0,"MostRecentBrewSession":null,"Og":1.0469979645763259,"Fg":1.0093995929152653,"Srm":3.0056604090732795,"Ibu":29.98042366939141,"BgGu":0.637908980519836,"Abv":4.8501899442768242,"Calories":155,"AverageRating":0,"TastingNoteCount":0,"Fermentables":[{"Per":"90","Amt":"5.9791","Ppg":"38","L":"1","Use":"Mash","Id":"300509","IngId":"575","Name":"Pilsner - DE","CustomName":"","Rank":"1"},{"Per":"3","Amt":"0.2188","Ppg":"27","L":"3","Use":"Mash","Id":"300510","IngId":"474","Name":"Acidulated Malt - DE\r","CustomName":"","Rank":"2"},{"Per":"4","Amt":"0.2916","Ppg":"27","L":"2","Use":"Mash","Id":"300511","IngId":"4979","Name":"Spitz malt","CustomName":"","Rank":"3"},{"Per":"2","Amt":"0.1459","Ppg":"37","L":"30","Use":"Mash","Id":"300512","IngId":"2812","Name":"Melanoidin (Weyermann)","CustomName":"","Rank":"4"}],"Hops":[{"Amt":"33.5417","Type":"Pellet","Use":"Boil","Min":"60","Day":"0","AA":"12","Ibu":"29.9804236693914","Id":"323111","IngId":"18","Name":"Magnum ","CustomName":"","Rank":"1"},{"Amt":"21.875","Type":"Pellet","Use":"Boil","Min":"0","Day":"0","AA":"3.8","Ibu":"0","Id":"323112","IngId":"27","Name":"Saaz ","CustomName":"","Rank":"2"}],"Yeasts":[{"Atten":"0.8","Id":"84116","IngId":"163","Name":"White Labs Copenhagen Lager WLP850","CustomName":"","Rank":"1"}],"Others":[{"Amt":"0.0116","Unit":"kg","Use":"Mash","Id":"58376","IngId":"8475","Name":"CaSO4","CustomName":"","Rank":"1"},{"Amt":"0.0087","Unit":"kg","Use":"Mash","Id":"58377","IngId":"8476","Name":"CaCl2","CustomName":"","Rank":"2"},{"Amt":"7.2916","Unit":"ml","Use":"Boil","Id":"58378","IngId":"14","Name":"Irish Moss","CustomName":"","Rank":"3"},{"Amt":"7.2916","Unit":"ml","Use":"Boil","Id":"58379","IngId":"29","Name":"Yeast Nutrient","CustomName":"","Rank":"4"},{"Amt":"7.2916","Unit":"ml","Use":"Primary","Id":"58380","IngId":"28","Name":"Clarity Ferm","CustomName":"","Rank":"5"}],"MashSteps":[],"Steps":[{"Id":"96988","Rank":"1","Text":"Make a starter if needed. 400 mrd (billion) cells"},{"Id":"96989","Rank":"2","Text":"Ferment @ 10 C for 18 days. Raise temp to 15 C for 3 days"},{"Id":"96990","Rank":"3","Text":"Medium/high carbonation"}]}
