Altbier Recipe - HoP Altbier

{"RecipeId":48224,"RecipeTypeId":10,"OriginalRecipeId":23129,"UnitType":"m","IbuFormula":"t","CreatedBy":106673,"Name":"HoP Altbier","Description":"","ImageUrlRoot":null,"StyleId":"7B","StyleName":"Altbier","BatchSize":49,"BoilSize":56,"BoilTime":100,"Efficiency":0.8,"DateCreated":"\/Date(1513629949080)\/","BrewSessionCount":0,"MostRecentBrewSession":null,"Og":1.051552389502572,"Fg":1.0128880973756431,"Srm":14.759914592873662,"Ibu":43.85918848074391,"BgGu":0.85076926412025422,"Abv":4.9876936843738493,"Calories":172,"AverageRating":0,"TastingNoteCount":0,"Fermentables":[{"Per":"42","Amt":"4.2609","Ppg":"37","L":"15","Use":"Mash","Id":"249601","IngId":"558","Name":"Munich Dark - DE","CustomName":"","Rank":"1"},{"Per":"48","Amt":"4.9","Ppg":"38","L":"1","Use":"Mash","Id":"249602","IngId":"575","Name":"Pilsner - DE","CustomName":"","Rank":"2"},{"Per":"4","Amt":"0.4261","Ppg":"33","L":"10","Use":"Mash","Id":"249603","IngId":"100","Name":"CaraHell - DE","CustomName":"","Rank":"3"},{"Per":"4","Amt":"0.4261","Ppg":"32","L":"2","Use":"Mash","Id":"249604","IngId":"78","Name":"Flaked Barley - US","CustomName":"","Rank":"4"},{"Per":"2","Amt":"0.213","Ppg":"32","L":"418","Use":"Mash","Id":"249605","IngId":"526","Name":"De-Husked Caraf II - DE","CustomName":"","Rank":"5"}],"Hops":[{"Amt":"46.8696","Type":"Pellet","Use":"Boil","Min":"60","Day":"0","AA":"12","Ibu":"28.723646726214","Id":"265437","IngId":"18","Name":"Magnum ","CustomName":"","Rank":"1"},{"Amt":"106.5217","Type":"Pellet","Use":"Boil","Min":"15","Day":"0","AA":"4","Ibu":"10.7975304655068","Id":"265438","IngId":"80","Name":"Spalt ","CustomName":"","Rank":"2"},{"Amt":"106.5217","Type":"Pellet","Use":"Boil","Min":"5","Day":"0","AA":"4","Ibu":"4.33801128902309","Id":"265439","IngId":"80","Name":"Spalt ","CustomName":"","Rank":"3"}],"Yeasts":[{"Atten":"0.75","Id":"70045","IngId":"166","Name":"White Labs Dusseldorf Alt WLP036","CustomName":"","Rank":"1"}],"Others":[{"Amt":"10.6522","Unit":"ml","Use":"Primary","Id":"48942","IngId":"28","Name":"Clarity Ferm","CustomName":"","Rank":"1"}],"MashSteps":[{"Heat":"Direct Heat","Temp":"66","Time":"60","Id":"34879","IngId":"1814","Name":"Ensteg","CustomName":"","Rank":"1"},{"Heat":"Decoction","Temp":"78","Time":"15","Id":"34880","IngId":"7","Name":"Mash-Out","CustomName":"","Rank":"2"}],"Steps":[{"Id":"80472","Rank":"1","Text":"Add fine crushed Carafa just before mashout"},{"Id":"80473","Rank":"2","Text":"Hallertauer, Hersbrucker or Saaz can replace Spalt"},{"Id":"80474","Rank":"3","Text":"Make 1 liter starter 48 H prior to mash"},{"Id":"80475","Rank":"4","Text":"Add oxygen at pitch"},{"Id":"80476","Rank":"5","Text":"Ferment at 17 C until SG = 1.015. Rise temp if needed"},{"Id":"80477","Rank":"6","Text":"Transfer to keg or clean bucket, gradually lower temperatures to 2 C. Make sure some yeast comes along."},{"Id":"80478","Rank":"7","Text":"After 2 weeks – transfer to new keg. Lager for 4 weeks at 2 C before bottling."}]}