Belgian Blond Ale Recipe - 1 - Belgian Blond Ale
Belgian Blond Ale
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1 - Belgian Blond Ale
by BrunoRchk 11/9/2017
Recipe Type: All Grain
Batch Size: 12 Liter(s)
Boil Size: 17 Liter(s)
Boil Time: 60 min
Efficiency: 65%
All Grain Belgian Blond Ale homebrew recipe. This homebrew recipe uses the following ingredients: Pilsner - BE, Pilsner - DE, Vienna - DE, Belgian Aromatic - BE, Flaked Oats - US, Cane Sugar
- US, Styrian Goldings Hops, Fermentis Safbrew T-58 Homebrew Yeast.
5% - Belgian Aromatic - BE
name
Fermentis Safbrew T-58
No other stuff in this recipe
No special instructions in this recipe
Tasting Notes (0 )
There aren't any tasting notes logged yet
1 - Belgian Blond Ale
Belgian Blond Ale
12.00
Gallons
Liters
Batch Size
17.00
Gallons
Liters
Boil Size
60
min
Boil Time
1.067
OG
1.013
FG
26.1 IBU (tinseth)
Bitterness
0.39
BG:GU
6.9 ° SRM
Color
65%
Efficiency
6.9 % ABV
Alcohol
225 per 12oz
Calories
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