Belgian Tripel Recipe - Mic drop
Belgian Tripel
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Mic drop
by DarkFarmHops 4/16/2024
Recipe Type: All Grain
Batch Size: 17 Liter(s)
Boil Size: 22 Liter(s)
Boil Time: 60 min
Efficiency: 75%
All Grain Belgian Tripel homebrew recipe. This homebrew recipe uses the following ingredients: Lager Malt - UK, Rye - DE, Cara 20L - BE, Torrified Wheat - US, Pacifica Hops, Amarillo Hops, Fermentis Safale K-97 Homebrew Yeast.
2% - Torrified Wheat - US
name
Fermentis Safale K-97
No other stuff in this recipe
No mash steps in this recipe
No special instructions in this recipe
Tasting Notes (0 )
There aren't any tasting notes logged yet
17.00
Gallons
Liters
Batch Size
22.00
Gallons
Liters
Boil Size
60
min
Boil Time
1.067
OG
1.012
FG
27.8 IBU (tinseth)
Bitterness
0.41
BG:GU
5.0 ° SRM
Color
75%
Efficiency
7.1 % ABV
Alcohol
225 per 12oz
Calories
Clone This Recipe
Belgian Tripel OG: 1.075-1.085 / Your OG: 1.067 FG: 1.008-1.014 / Your FG: 1.012 IBU: 20-40 / Your IBU: 28 SRM: 4.5-7 / Your SRM: 5.0 ABV: 7.5-9.5 / Your ABV: 7.1 BG:GU: 0.24-0.53 / Your BG:GU: 0.41
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