American Amber Ale Recipe - Clone Of Red Ale

Recipe Info

Recipe Image

Clone Of Red Ale

by on
All Grain
10 Gallon(s)
13 Gallon(s)
60 min
75%
All Grain American Amber Ale homebrew recipe. This homebrew recipe uses the following ingredients: 2-Row - US, Crystal 60L - CA, Crystal 120L - CA, Chocolate Wheat Malt - DE, Cascade Hops, Centennial Hops, White Labs California Ale V WLP051 Homebrew Yeast.

This recipe was cloned from Red Ale.

Fermentables

88% - 2-Row - US
20
37
1
Mash
7% - Crystal 60L - CA
1.5
34
60
Mash
4% - Crystal 120L - CA
1
33
120
Mash
1% - Chocolate Wheat Malt - DE
0.25
33
400
Mash

Hops

Cascade
1
Pellet
Boil
60 min(s)
8
13.6
Cascade
2
Pellet
Boil
30 min(s)
8
20.9
Centennial
2
Pellet
Boil
4 min(s)
8.5
4.7

Yeast

White Labs California Ale V WLP051
72%

Other Stuff

No other stuff in this recipe

Mash Steps

No mash steps in this recipe

Special Instructions

No special instructions in this recipe

Tasting Notes (0)

There aren't any tasting notes logged yet

Recipe Facts

Clone Of Red Ale
American Amber Ale
  • 10.00 Gallons Liters Batch Size
  • 13.00 Gallons Liters Boil Size
  • 60  min Boil Time
  • 1.062 OG
  • 1.017 FG
  • 39.2 IBU (tinseth) Bitterness
  • 0.63 BG:GU
  • 16.6° SRM Color
  • 75% Efficiency
  • 5.8% ABV Alcohol
  • 212 per 12oz Calories
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