Red Ale Recipe

Recipe Info

Recipe Image

Red Ale

by on
All Grain
10 Gallon(s)
13 Gallon(s)
60 min
75%
All Grain homebrew recipe. This homebrew recipe uses the following ingredients: 2-Row - US, Crystal 60L - CA, Crystal 120L - CA, Cascade Hops, Chinook Hops, Fermentis Safale US-05 Homebrew Yeast.

Fermentables

82% - 2-Row - US
18
37
1
Mash
9% - Crystal 60L - CA
2
34
60
Mash
9% - Crystal 120L - CA
2
33
120
Mash

Hops

Cascade
2
Pellet
Boil
60 min(s)
5.8
20.2
Cascade
2
Pellet
Boil
30 min(s)
5.8
15.5
Chinook
2
Pellet
Boil
2 min(s)
13
3.8

Yeast

Fermentis Safale US-05
81%

Other Stuff

No other stuff in this recipe

Mash Steps

No mash steps in this recipe

Special Instructions

No special instructions in this recipe

Tasting Notes (0)

There aren't any tasting notes logged yet

Recipe Facts

Red Ale
  • 10.00 Gallons Liters Batch Size
  • 13.00 Gallons Liters Boil Size
  • 60  min Boil Time
  • 1.060 OG
  • 1.011 FG
  • 39.5 IBU (tinseth) Bitterness
  • 0.66 BG:GU
  • 18.3° SRM Color
  • 75% Efficiency
  • 6.3% ABV Alcohol
  • 200 per 12oz Calories
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