American Porter Recipe - Prairie Bell Porter - 5gal

{"RecipeId":35992,"RecipeTypeId":10,"OriginalRecipeId":18041,"UnitType":"s","IbuFormula":"t","CreatedBy":106006,"Name":"Prairie Bell Porter - 5gal","Description":"Target is Boone Valley Halligan Porter. Website says IBU = 35. I have no clone to go by. Only my memory of the taste. Chocolate forward, nice roasted barley black malt ending. THIS BEER IS A WINNER. VERY GOOD BALANCED PORTER. Very close to Halligan Porter.","ImageUrlRoot":null,"StyleId":"20A","StyleName":"American Porter","BatchSize":5.75,"BoilSize":6.75,"BoilTime":60,"Efficiency":0.75,"DateCreated":"\/Date(1487467602583)\/","BrewSessionCount":0,"MostRecentBrewSession":null,"Og":1.0453978260869565,"Fg":1.0102145108695653,"Srm":31.781709612224549,"Ibu":35.542433297442841,"BgGu":0.78291046865027558,"Abv":4.538647663043478,"Calories":150,"AverageRating":0,"TastingNoteCount":0,"Fermentables":[{"Per":"66","Amt":"6.5","Ppg":"37","L":"1","Use":"Mash","Id":"182733","IngId":"3","Name":"2-Row - US","CustomName":"","Rank":"1"},{"Per":"10","Amt":"1","Ppg":"33","L":"60","Use":"Mash","Id":"182734","IngId":"556","Name":"Munich - 60L - US","CustomName":"","Rank":"2"},{"Per":"8","Amt":"0.75","Ppg":"36","L":"60","Use":"Mash","Id":"182735","IngId":"42","Name":"Caramel/Crystal 60 - US","CustomName":"","Rank":"3"},{"Per":"6","Amt":"0.6","Ppg":"34","L":"350","Use":"Mash","Id":"182737","IngId":"53","Name":"Chocolate Malt - US","CustomName":"","Rank":"4"},{"Per":"5","Amt":"0.5","Ppg":"32","L":"2","Use":"Mash","Id":"182736","IngId":"78","Name":"Flaked Barley - US","CustomName":"","Rank":"5"},{"Per":"3","Amt":"0.25","Ppg":"25","L":"300","Use":"Mash","Id":"182738","IngId":"51","Name":"Roasted Barley - US","CustomName":"","Rank":"6"},{"Per":"2","Amt":"0.175","Ppg":"28","L":"500","Use":"Mash","Id":"182739","IngId":"483","Name":"Black Malt - US","CustomName":"","Rank":"7"}],"Hops":[{"Amt":"0.55","Type":"Pellet","Use":"Boil","Min":"55","Day":"0","AA":"16.2","Ibu":"30.0141688025279","Id":"335357","IngId":"12","Name":"Galena ","CustomName":"","Rank":"1"},{"Amt":"0.5","Type":"Pellet","Use":"Boil","Min":"20","Day":"0","AA":"5.3","Ibu":"5.52826449491496","Id":"191195","IngId":"14","Name":"Goldings","CustomName":"","Rank":"2"}],"Yeasts":[{"Atten":"0.74","Id":"51371","IngId":"212","Name":"Wyeast British Ale 1098","CustomName":"","Rank":"1"},{"Atten":"0.81","Id":"51373","IngId":"253","Name":"Fermentis Safale US-05","CustomName":"","Rank":"2"}],"Others":[],"MashSteps":[],"Steps":[{"Id":"57074","Rank":"1","Text":"Boil for 1 hour adding hops according to the regimen above"},{"Id":"57075","Rank":"2","Text":"Wort chiller into boil at 10 minutes; chill to 68F, aerate, pitch yeast"},{"Id":"57076","Rank":"3","Text":"Ferment 63-68F for 1 week or until head breaks"},{"Id":"57077","Rank":"4","Text":"Rack to secondary 63-68F for 3-4 weeks"},{"Id":"57078","Rank":"5","Text":"Prime with 0.8 oz corn sugar/gal, bottle and allow to carbonate at 70F for weeks"}]}