Tropical Stout Recipe - 1880 Single Stout Porter

Recipe Info

Recipe Image

1880 Single Stout Porter

by on
All Grain
5 Liter(s)
9 Liter(s)
60 min
75%
All Grain Tropical Stout homebrew recipe. This homebrew recipe uses the following ingredients: Maris Otter Pale - UK, CaraAmber - DE, Carafa III - DE, Magnum Hops, Fermentis Safale S-04 Homebrew Yeast, Irish Moss.

This recipe was cloned from 1880 Single Stout Porter.

Fermentables

85% - Maris Otter Pale - UK
1.2
38
3
Mash
7% - CaraAmber - DE
0.1
34
27
Mash
8% - Carafa III - DE
0.12
32
525
Mash

Hops

Magnum
10
Leaf
Boil
60 min(s)
12
47.9

Yeast

Fermentis Safale S-04
75%

Other Stuff

Irish Moss
1
each
Mash

Mash Steps

No mash steps in this recipe

Special Instructions

No special instructions in this recipe

Tasting Notes (0)

There aren't any tasting notes logged yet

Recipe Facts

1880 Single Stout Porter
Tropical Stout
  • 5.00 Gallons Liters Batch Size
  • 9.00 Gallons Liters Boil Size
  • 60  min Boil Time
  • 1.066 OG
  • 1.017 FG
  • 47.9 IBU (tinseth) Bitterness
  • 0.72 BG:GU
  • 39.5° SRM Color
  • 75% Efficiency
  • 6.4% ABV Alcohol
  • 224 per 12oz Calories
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