American Wheat Beer Recipe - Hibiscus Wheat

Recipe Info

Recipe Image

Hibiscus Wheat

by on
All Grain
5 Gallon(s)
6.5 Gallon(s)
60 min
75%
All Grain American Wheat Beer homebrew recipe. This homebrew recipe uses the following ingredients: Wheat - US, Honey Malt - CA, Flaked Barley - US, Caramel/Crystal 10 - US, Cascade Hops, Centennial Hops, Fermentis Safale US-05 Homebrew Yeast, Hibiscus flower [40 mins in].

Fermentables

50% - Wheat - US
5
39
1
Mash
20% - Honey Malt - CA
2
37
25
Mash
20% - Flaked Barley - US
2
32
2
Mash
10% - Caramel/Crystal 10 - US
1
35
10
Mash

Hops

Cascade
1.5
Pellet
FirstWort
60 min(s)
5.8
31.6
Centennial
1
Pellet
Boil
10 min(s)
10.5
13.8
Cascade
0.5
Pellet
Boil
5 min(s)
5.8
2.1

Yeast

Fermentis Safale US-05
81%

Other Stuff

Hibiscus flower [40 mins in]
1
lb
Boil

Mash Steps

Saccharification Rest
Decoction
150
60 min

Special Instructions

No special instructions in this recipe

Tasting Notes (0)

There aren't any tasting notes logged yet

Recipe Facts

Hibiscus Wheat
American Wheat Beer
  • 5.00 Gallons Liters Batch Size
  • 6.50 Gallons Liters Boil Size
  • 60  min Boil Time
  • 1.055 OG
  • 1.010 FG
  • 47.5 IBU (tinseth) Bitterness
  • 0.86 BG:GU
  • 9.1° SRM Color
  • 75% Efficiency
  • 5.8% ABV Alcohol
  • 183 per 12oz Calories
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