American IPA Recipe - Ipa 43L sabro,sincoe,el dourado

Recipe Info

Recipe Image

Ipa 43L sabro,sincoe,el dourado

by on
All Grain
43 Liter(s)
24.6052 Liter(s)
60 min
60%
All Grain American IPA homebrew recipe. This homebrew recipe uses the following ingredients: Pale Ale - DE, Cane Sugar - US, Magnum Hops, Simcoe Hops, El Dorado Hops, Sabro Hops, Fermentis Safale US-05 Homebrew Yeast.

Fermentables

97% - Pale Ale - DE
12
39
2
Mash
3% - Cane Sugar - US
0.35
46
1
Late

Hops

Magnum
50
Pellet
Boil
30 min(s)
13
27.5
Simcoe
50
Pellet
Boil
30 min(s)
13
27.5
El Dorado
50
Pellet
DryHop
0 day(s)
16
0.0
Sabro
100
Pellet
DryHop
0 day(s)
14.2
0.0
Simcoe
50
Pellet
DryHop
0 day(s)
13
0.0

Yeast

Fermentis Safale US-05
81%

Other Stuff

No other stuff in this recipe

Mash Steps

Single infusion
Infusion
66
60 min

Special Instructions

No special instructions in this recipe

Tasting Notes (0)

There aren't any tasting notes logged yet

Recipe Facts

Ipa 43L sabro,sincoe,el dourado
American IPA
  • 43.00 Gallons Liters Batch Size
  • 24.61 Gallons Liters Boil Size
  • 60  min Boil Time
  • 1.058 OG
  • 1.011 FG
  • 55.1 IBU (tinseth) Bitterness
  • 0.96 BG:GU
  • 4.4° SRM Color
  • 60% Efficiency
  • 6.0% ABV Alcohol
  • 192 per 12oz Calories
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