Baltic Porter Recipe - Daves Baltic Porter

Recipe Info

Recipe Image

Daves Baltic Porter

by on
All Grain
18.9271 Liter(s)
24.6052 Liter(s)
60 min
75%
All Grain Baltic Porter homebrew recipe. This homebrew recipe uses the following ingredients: Dark Munich - DE, Bohemian Pilsner - DE, Aromatic Malt - UK , Crystal 140L - UK, Carafa II - DE, Magnum Hops, Willamette Hops, Wyeast European Lager II 2247 Homebrew Yeast, whirlflox tablet.

Fermentables

61% - Dark Munich - DE
3.75
36
10
Mash
29% - Bohemian Pilsner - DE
1.815
38
1
Mash
3% - Aromatic Malt - UK
0.216
35
20
Mash
3% - Crystal 140L - UK
0.216
33
140
Mash
3% - Carafa II - DE
0.185
32
412
Mash

Hops

Magnum
22
Pellet
Boil
60 min(s)
11.4
27.0
Willamette
14
Pellet
Boil
10 min(s)
5.6
3.1

Yeast

Wyeast European Lager II 2247
75%

Other Stuff

whirlflox tablet
1
each
Mash

Mash Steps

Saccharification Rest
Decoction
65
60 min
Mash-Out
Decoction
75
10 min

Special Instructions

1.
water profile Cl 80 Mg 13 So4 125 (100% RO)

Tasting Notes (0)

There aren't any tasting notes logged yet

Recipe Facts

Daves Baltic Porter
Baltic Porter
  • 18.93 Gallons Liters Batch Size
  • 24.61 Gallons Liters Boil Size
  • 60  min Boil Time
  • 1.074 OG
  • 1.019 FG
  • 30.1 IBU (tinseth) Bitterness
  • 0.41 BG:GU
  • 26.9° SRM Color
  • 75% Efficiency
  • 7.2% ABV Alcohol
  • 254 per 12oz Calories
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