All Grain Irish Stout homebrew recipe. This homebrew recipe uses the following ingredients: Maris Otter Pale - UK, Flaked Barley - US, Roasted Barley - US, Flaked Oats - US, Wheat Malt - DE, White Labs English Ale WLP002 Homebrew Yeast, Vanilla Extract, Expesso, Sugar.
Fermentables
30% - Maris Otter Pale - UK
0.4
38
3
Mash
15% - Flaked Barley - US
0.2
32
2
Mash
10% - Roasted Barley - US
0.135
25
1000
Mash
15% - Flaked Oats - US
0.2
37
1
Mash
30% - Wheat Malt - DE
0.4
37
2
Mash
Hops
No hops in this recipe
Yeast
White Labs English Ale WLP002
76%
Other Stuff
Vanilla Extract
4.6667
ml
Secondary
Expesso
186.6667
ml
Bottle
Sugar
16.8
g
Bottle
Mash Steps
No mash steps in this recipe
Special Instructions
1.67c 60 mins
2.40 min boil
3.18g Sugar, 1/2 Vanilla, 1/2 Cocoa 3cups coffee (2 coffee spoons in Cafetia), 2 old Stout - this was enough for the small batch
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