Irish Stout Recipe - stout
Irish Stout
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stout
by Brewer 142086 on 11/9/2024
Recipe Type: All Grain
Batch Size: 5 Gallon(s)
Boil Size: 6.5 Gallon(s)
Boil Time: 60 min
Efficiency: 75%
All Grain Irish Stout homebrew recipe. This homebrew recipe uses the following ingredients: 2-Row - US, Roasted Barley - UK, Black Malt - UK, Chocolate - UK, Nugget Hops, Wyeast American Ale 1056 Homebrew Yeast.
name
Wyeast American Ale 1056
No other stuff in this recipe
No mash steps in this recipe
No special instructions in this recipe
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5.00
Gallons
Liters
Batch Size
6.50
Gallons
Liters
Boil Size
60
min
Boil Time
1.048
OG
1.012
FG
33.4 IBU (tinseth)
Bitterness
0.69
BG:GU
55.9 ° SRM
Color
75%
Efficiency
4.7 % ABV
Alcohol
160 per 12oz
Calories
Clone This Recipe
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