American Stout Recipe - Coffee Stout
American Stout
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https://brewgr.com/Media/img/mug/37_t.jpg
Coffee Stout
by Blackdogbrewing on 11/4/2021
All Grain
10 Gallon(s)
14 Gallon(s)
60 min
70%
All Grain American Stout homebrew recipe. This homebrew recipe uses the following ingredients: 2-Row - US, Black Patent Malt - UK, Golden Naked Oats - UK, Midnight Wheat - US, Roasted Barley - US, Caramel/Crystal 120 - US, Willamette Hops, Magnum Hops, Fermentis Safale US-05 Homebrew Yeast.
2% - Black Patent Malt - UK
2% - Golden Naked Oats - UK
4% - Caramel/Crystal 120 - US
Fermentis Safale US-05
No other stuff in this recipe
No mash steps in this recipe
No special instructions in this recipe
Tasting Notes (0)
There aren't any tasting notes logged yet
Coffee Stout
American Stout
-
10.00
Gallons
Liters
Batch Size
-
14.00
Gallons
Liters
Boil Size
-
60
min
Boil Time
-
1.070
OG
-
1.013
FG
-
49.1 IBU (tinseth)
Bitterness
-
0.70
BG:GU
-
37.2° SRM
Color
-
70%
Efficiency
-
7.3% ABV
Alcohol
-
238 per 12oz
Calories
Clone This Recipe
American Stout
OG: 1.050-1.075 / Your OG: 1.070 FG: 1.010-1.022 / Your FG: 1.013 IBU: 35-75 / Your IBU: 49 SRM: 30-40 / Your SRM: 37.2 BG:GU: 0.47-1.50 / Your BG:GU: 0.70
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