Irish Red Ale Recipe - 12.11 Irish Red ale

Recipe Info

Recipe Image

12.11 Irish Red ale

by on
All Grain
40 Liter(s)
56 Liter(s)
90 min
75%
All Grain Irish Red Ale homebrew recipe. This homebrew recipe uses the following ingredients: Pilsner - DE, Blackprinz - US, Caramel/Crystal 60 - US, Caramel/Crystal 120 - US, East Kent Goldings Hops, White Labs Irish Ale WLP004 Homebrew Yeast.

Fermentables

91% - Pilsner - DE
7
38
1
Mash
1% - Blackprinz - US
0.1
36
500
Mash
4% - Caramel/Crystal 60 - US
0.3
36
60
Mash
4% - Caramel/Crystal 120 - US
0.3
35
120
Mash

Hops

East Kent Goldings
28
Pellet
Boil
60 min(s)
5.5
10.2
East Kent Goldings
28
Pellet
Boil
15 min(s)
5.5
5.0
East Kent Goldings
56
Pellet
Boil
1 min(s)
5.5
0.9

Yeast

White Labs Irish Ale WLP004
71%

Other Stuff

No other stuff in this recipe

Mash Steps

Maltose Rest
Direct Heat
50
15 min
Protein Rest
Direct Heat
62
60 min
Mash-Out
Direct Heat
78
5 min

Special Instructions

No special instructions in this recipe

Tasting Notes (0)

There aren't any tasting notes logged yet

Recipe Facts

12.11 Irish Red ale
Irish Red Ale
  • 40.00 Gallons Liters Batch Size
  • 56.00 Gallons Liters Boil Size
  • 90  min Boil Time
  • 1.046 OG
  • 1.013 FG
  • 16.1 IBU (tinseth) Bitterness
  • 0.35 BG:GU
  • 13.0° SRM Color
  • 75% Efficiency
  • 4.2% ABV Alcohol
  • 152 per 12oz Calories
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