Foreign Extra Stout Recipe - Irish stout 10L
Foreign Extra Stout
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Irish stout 10L
by Brewer 120265 on 10/18/2021
All Grain
10 Liter(s)
15.5 Liter(s)
60 min
73%
All Grain Foreign Extra Stout homebrew recipe. This homebrew recipe uses the following ingredients: Pilsen - UK, Munich - UK, Flaked Wheat - US, Flaked Barley - US, Flaked Oats - US, Roasted Barley - UK, Herkules Hops, Fermentis Safale S-04 Homebrew Yeast.
10% - Roasted Barley - UK
Fermentis Safale S-04
No other stuff in this recipe
No mash steps in this recipe
No special instructions in this recipe
Tasting Notes (0)
There aren't any tasting notes logged yet
Irish stout 10L
Foreign Extra Stout
-
10.00
Gallons
Liters
Batch Size
-
15.50
Gallons
Liters
Boil Size
-
60
min
Boil Time
-
1.063
OG
-
1.016
FG
-
31.5 IBU (tinseth)
Bitterness
-
0.50
BG:GU
-
45.5° SRM
Color
-
73%
Efficiency
-
6.1% ABV
Alcohol
-
213 per 12oz
Calories
Clone This Recipe
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